How To Use

All our sink and tap range, both stainless and coloured options, should be cared for in the same manner and cleaned with a mix of mild liquid detergent / soap and water. Following this step, they should then be rinsed and dried.

Furthermore, juices or acids from food should not be left to settle on the surface and should be cleaned off immediately as they can contain citric acids which over time can etch into the surface.

It is also highly recommended to use the protective grid provided with the coloured sinks, to protect the surface of the bowl from incidental damage and help maintain the appearance.

For further advice, please refer to the ‘Product Care & Maintenance’ section in the installation manual.

Never use harsh detergents, solvents or acidic cleaners, citrus based cleaners, lime scale removers, household vinegar, and cleaning agents containing acetic acid on any products as these will scratch and corrode a stainless steel sink.

Additionally, use of wax based furniture cream should be avoided as these can result in a build-up of deposits, which could detract from the appearance.